ATTENTION!!
Yeasts from Fermentum Mobile for the Brewery are always prepared on demand. This guarantees their freshness and the best properties.
After placing the order, the waiting time is 21-30 days.
Characteristic:
Fermentation: top
Temperature range: 19-22°C
Attenuation: 12-15%
Floculation: medium/high
Alcohol tolerance: unknown
Strain profile:
Strain dedicated to low alcohol beers; slightly fruity and estery, may give some phenols and higher alcohols.
Strain recommended for beer styles: low alcohol beers
Strain profile similar to: no reference
ATTENTION!! Because of low alcohol beers’ higher risk of contamination, we recommend special care about hygiene during whole production prosess.
Storage conditions:
The yeast should be refrigerated (2-6°C).
ATTENTION!!
Yeasts from Fermentum Mobile for breweries are prepared on demand. The waiting time from placing the order is 21-30 days.