ATTENTION!!
Yeasts from Fermentum Mobile for the Brewery are always prepared on demand. This guarantees their freshness and the best properties.
After placing the order, the waiting time is 21-30 days.
Characteristic:
Fermentation: top
Temperature range: 19-24°C
Floculation: low
Attenuation: 75-83%
Alcohol tolerance: approx. 9% ABV
Strain profile:
Very misty strain dedicated to New England IPA beers, gives very nice, balanced fruit ester profile, emphesizing hopy aromas. May give strong phenols when used in lower temperatures.
Strain recommended for beer styles: New England IPA
Strain profile similar to: Yeast BayTM Vermont Ale
Storage conditions:
The yeast should be refrigerated (2-6°C).
ATTENTION!!
Yeasts from Fermentum Mobile for breweries are prepared on demand. The waiting time from placing the order is 21-30 days.