Yeasts from Fermentum Mobile for the Brewery are always prepared on demand. This guarantees their freshness and the best properties.
After placing the order, the waiting time is 21-30 days.
Temperature range: 19-24°C
Alcohol tolerance: approx. 12% ABV
Strain dedicated for Belgian abbey beers, flavor/aroma profile characteristic for Belgian ales
Strain recommended for beer styles: Blond, Dubbel, Tripel, Belgian Dark Strong Ale
Strain profile similar to: WYEAST 1214 Belgian Abbey™, 1388 Belgian Strong Ale™
The yeast should be refrigerated (2-6°C).
Yeasts from Fermentum Mobile for breweries are prepared on demand. The waiting time from placing the order is 21-30 days.