A prominent to intense hop aroma with a citrusy, floral, perfume-like, resinous, piney, and/or fruity character derived from American hops. In the background may be found some clean malty sweetness.
Beer style: American IPA
Contains 7.3 kg Norwegian malt: Pale Ale, Munich, Caramel.
Hops: Centennial, Chinook, Simcoe.
Yeast: Dry.
Addons: Flaked Oats, water justering, yeast nutrition, clarifier, aromazyme, cleaner, and disinfection.
Alcohol percentage: approx. 7.2%
Bitterness: 44 IBU
Color: 24 EBC
OG: 1.068
FG: 1.013
Intended for 25 liters wort for fermentation
Link to the recipe in Brewfather

All our All-Grain beer sets are prepared on demand, just after ordering. You choose how malt should be crashed.
All hops are weighed according to recipe, packed and vacuumed. We use liquid, fresh Fermentum Mobile yeast and Norwegian Malt from Malteriet and Norsk Malt. The malt is also weighed up according to the recipe and next it is crashed according to your choice.
In boxes you will find also water adjustment, amound according to recipe, yeast nutrition and clarifier. Cleaner and disinfection for 10l water, everything, along with detalied recepie/instruction.
Our different beer sets have different contents and amounts of malt. Some brewing machines can not have room for all the malt. If you choose to go beyond the manufacturer's recommendation, you will be able to experience lower yields (less OG) and you may also experience so-called "stuck mash" (the strainer becomes clogged and circulation / runoff becomes difficult).
Manufacturer`s own recommendations of malt quantity:
Robobrew BrewZilla / Digiboil:
35L: max 8 kg
65L: max 16 kg
Grainfather:
30L: max 9 kg
70L: max 17 kg
Speidel Braumeister:
model 10: max 2.8 kg
model 20: max 6 kg
model 50: max 13 kg
Brewtools:
B40pro: max 9 kg
B80pro: max 20 kg
B150pro: max 35 kg
American IPA
Characterized by floral, fruity, citrus-like, piney or resinous American-variety hop character, the IPA beer style is all about hop flavor, aroma and bitterness. This has been the most-entered category at the Great American Beer Festival for more than a decade, and is the top-selling craft beer style in supermarkets and liquor stores across the U.S.
Food Pairings
- Spicy Tuna Roll
- Blue Cheeses
- Persimmon Rice Pudding
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Glassware & Serving Temperature
Tulip 10-13 °C
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Appearance
Color
Gold to Copper, Red/Brown
Clarity
Clear to Slight Haze
Carbonation (Visual)
Medium to Fast Rising Bubbles
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Flavor/Aroma
Alcohol
Mild to Noticeable
Hop
Hop aroma is high and hop flavor is strong both with floral qualities and citrus-like, piney, resinous or sulfur-like American-variety hop character. Hop bitterness is medium-high to very high
Malt
Biscuit, Bready, Caramel
Esters
Citrus, Tropical Fruit, Pine
Phenols
Not common to style
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Sensations
Body
Soft to Sticky
Carbonation
Medium to High
Finish Length
Medium to Long
Attenuation
Medium - High
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